Thursday, July 23, 2009

Tips For Balanced Diet

You must be aware of your body’s vitamin and mineral requirements as well as the nutritional values of the food choices you make prior to selecting a daily food menu. To ensure that you are following a balanced diet, make sure that:
Your food choices originate from the five main food groups viz. fruits, vegetables, cereals and pulses, dairy, poultry, fish and meat products.
Since our body requires over 40 nutrients including vitamins, minerals, water, protein, carbohydrates and fats; it is important that we eat a variety of foods especially within vegetables and across the food groups. For example while vegetables like capsicum provide us with Vitamin C, spinach is rich in iron; both foods from the same food group but catering to different nutritional needs.
Your diet ensures that your Body Mass Index (BMI) is within the recommended range.
You follow low fat recipes, eating foods that are low in saturated and trans fat.
Sugar, oil and alcoholic beverage consumption is restricted.
Your food has low sodium content
The means used to grow, store and prepare food also plays an important in enhancing or depleting the nutritional value of the food.


post by santan.., 23st.., july......

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